Paté de aceitunas
Format: Jar of 250gr
Production: Natural pate based on crushed olives.
Ingredients: Black Lechín olives, salt, pepper and Oro del Desierto extra virgin olive oil.
Recommendations for use:
It is ideal to serve as a snack spread on toast or crackers, you can also use it to flavour some sauces for pasta or other preparations. This olives pate contains few calories so it is very healthy. It has an intense and salty flavour so it should not be used in large quantities; hence it is marketed in small jars.
Conservation:
Once opened should be kept in the refrigerator and consumed in about 10 days, not only bring artificial preservatives salt and olive oil, the paste can ferment after coming into contact with the air and after those 10 days.